The Place: Legit made-to-order vegan pizza with quality ingredients.
The Mood: Bright, stylish simplicity. Down-to-earth chic.
The Crew: Could’ve been hipsters a decade back, now, simply professional, friendly and a little cheeky.
The Chew: Small menu but every item is a must-try. Bistro salads (think pears, arugula), excellent pizza selection of well thought out topping combinations, classic Italian desserts made vegan (cannolis, tiramisu, etc.).
The Douse: Elementi fondamentali: local craft beers, wine, Italian soda, espresso.
The Damage: For most, not a manageable every day treat, but a weekly affair for sure. Offers excellent value considering the quality.
The Deal: Prolly my new fav vegan pizzeria, a surprisingly competitive arena in Vancouver. *smiles in vegan*
“One tiramisu with two spoons?”
“That’s not what I said.”